Title

Ilex Paraguariensis and Its Main Component Chlorogenic Acid Inhibit Fructose Formation of Advanced Glycation Endproducts with Amino Acids at Conditions Compatible with Those in the Digestive System

Document Type

Article

Publication Date

2017

Publisher's Statement

The original material can be found here: https://doi.org/10.1016/j.fitote.2016.12.006